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Among all kinds of food, sushi is undoubtedly one of the most popular around the world. Its preparation and presentation is not only highly attractive, but also a source of health. Its preparation involves low-calorie ingredients: fresh fish, vegetables and, of course, delicious rice. The main ingredients for making sushi are:
Sushi Rice: This rice, also known as “gohan” is something different from conventional rice because its grains are somehow shorter. It is essential that you use this rice as it is the only that gets the sticky texture that allows you to make the rolls in a proper way.
Nori: Nori is the seaweed used to wrap the rolls. They are usually black or dark green. Its lightweight but sturdy texture contains the sushi rolls, with a very fresh ocean flavor as well.
Rice Vinegar: This vinegar will give flavor to the grains of rice in the sushi. It is also essential to the final touch.
Soy sauce: Indispensable for seasoning and dipping sushi rolls once ready.
Ingredients for filling: This is where your creativity and style come into action. You can use fresh fish or cooked seafood. Among the most popular fish for sushi are tuna and salmon, but other variants are possible and, of course, various vegetables from all seasons.
When making sushi you will want to properly wash the rice and then cook it, with an extra touch of water, so that the rice gets a little more sticky in order to be better handled. Once cooked, the rice is seasoned with vinegar and then you will proceed to the rolls. The cutting of both fish and vegetables use should be fine. Once ready, you can roll them with the Nori. Then simply cut the small rolls and serve with soy sauce. Yes, it is essential to eat sushi with wooden sticks. Forks are completely prohibited.
Sushi is a dish that everyone loves and you should try to make at home. The procedure is very simple, and there are many video tutorials online with extensive details on the various elaboration ways and styles of sushi, as well as their combinations according to the vegetables and fish you use. Nothing better than letting your imagination guide you through the world of sushi preparation.
In Barcelona you can find the freshest ingredients for this dish. Just visit the Boqueria market where they offer the freshest fish and vegetables. If you are looking for Nori and oriental spices, many specialty shops throughout the city offer them at very reasonable prices. Make your trip a culinary adventure in Barcelona.
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